Saturday
Mar132010
Saint Patrick's Day Menu 2010
Saturday, March 13, 2010 at 08:02AM
Saint Patrick’s Day Menu
Breakfast
Poached Eggs on Crispy Corned Beef Hash
Toasted Barm Brack with Orange Marmalade
Lunch
Irish Stew Hand Pies
Colcannon Soup
Shortbread cookies
Dinner
Chicken and Leek Pie
Spinach Salad with Bacon & Roasted Red Peppers
Irish Cheddar Cheese plate
Bailey’s Irish Cream Cheese Cake
Recipes and pictures to follow. . .
Reader Comments (4)
I'll be there in about 6 hours!!
I have decided to make an Ulster Fry. Not very good for the arteries, but my boys will love it!
I just shopped for my ingredients--heavy cream, butter, pie crusts. . .I'm glad I had my blood work done on this Thursday instead on NEXT Thursday!!
I think a road trip is required.... That sounds pretty tasty!! :)