Monday
Sep192022
Freezing Green Beans

Blanching green beans before freezing. Three minutes in boiling water, three minutes in ice water. Drain and dry then bag up for freezer.
Compare yourself with those who on the Lord’s Day hear nothing except the dismal sound of the world. What a privilege it is for you to hear the proclamation of the gospel!Bakker, Frans.
Blanching green beans before freezing. Three minutes in boiling water, three minutes in ice water. Drain and dry then bag up for freezer.
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